About Us

Jack Glockenbach’s philosophy is to bring traditional Vietnamese cuisine to Munich and to pass on the unique culinary experience to our guests. Let us take you on a journey to Southeast Asia through our noodle street, our coconut islands with dishes like our “coconut tsunami”, to our fruits of the sea with the dishes “Pacific Time” or our octopus nest.

Our Vietnamese restaurant also offers varied and equally tasty dishes for vegans and vegetarians and has been awarded for vegetarians for years. Good food is not only a matter of course in Vietnam, but is also an important part of the culture. Vietnamese cuisine is characterised by its freshness, lightness and above all, it is very healthy compared to many other cultures!
Our restaurant offers you exactly these factors. The basis of our cuisine is not only side dishes such as rice or noodles, but also spices such as fresh Vietnamese herbs and Vietnamese fish sauce.

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What does Jack Glockenbach specialise in?

We take our customers on a culinary journey through Southeast Asian food culture – book online now!